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Tucked inside Fortune Centre along Middle Road, Herbivore is Singapore’s very first Japanese pure vegetarian restaurant. Designed with tranquil wood-lined Zen interiors, Herbivore elevates plant-based dining to fine culinary art. Skilfully transforming natural soy, mushrooms, seaweed, and konjac, their chefs recreate Japanese favorites from unagi sushi and salmon sashimi to piping hot ramen and sizzling teppanyaki without compromising on authentic Japanese umami.
Signature Must-Try Dishes
Handcrafted house specialties and award-winning recipes recommended by food critics.
Vegetarian Unagi Maki (Grilled Eel Sushi Roll)
Glazed roasted soy and nori roll replicating rich grilled unagi, topped with ripe avocado slices.
Plant-Based Salmon Sashimi
Delicately sliced konjac-root sashimi mimicking the silky texture and appearance of fresh salmon, served with fresh wasabi.
Crispy Tonkatsu Bento Set
Golden panko-crusted plant-based cutlet with Japanese barbecue sauce, miso soup, salad, and Japanese short-grain rice.
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Insider Tips for Travelers & Diners
- Fortune Centre is Singapore's legendary vegetarian dining building with over 15 vegetarian eateries on multiple floors.
- Order the Unagi Maki roll—it is widely considered the best vegetarian sushi in Singapore.